Dinner Ideas Collective
Dinner Ideas for the Haitian Cook: Easy Traditional Haitian Recipes (Paperback)
Dinner Ideas for the Haitian Cook: Easy Traditional Haitian Recipes (Paperback)
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Discover the bold, comforting flavors of Haitian food with Dinner Ideas for the Haitian Cook.
This beautifully written cookbook is your guide to mastering authentic Haitian cuisine at home. Inside, you'll find easy, step-by-step Haitian recipes—from classics like griyo and diri kole to everyday meals flavored with epis and Haitian spice blends.
Packed with helpful tips and cultural insight, this cookbook makes preparing traditional Haitian dishes simple and enjoyable, no matter your skill level. Whether you’re cooking for family, friends, or just yourself, Dinner Ideas for the Haitian Cook brings the rich flavors of Haiti’s food culture into your kitchen with heart.
- By: Dr. Samuel Valme, Ph.D. (Author)





Editorial Reviews
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"Great book!!! -The book is awesome and recommends everyone gets it!!!! Easy recipes" - Mouna Cooper Bah
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"Great recipes on traditional dishes." - Aaron Perales
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"Very good food, I am glad that I purchased the book. Was able to make several of the items." - Marty-Mar
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"Yummy!!!! -Wonderful recipes and easy to make. I would recommend this book for everyone." - Nipsen60

About the Author
Dr. Samuel Valme is a dynamic, pioneering, and respected Senior Manager with a demonstrated record of accomplishment in leading cutting-edge project/program development, and municipality strategies that create distinction among communities. Dr. Valme is known as a bold, analytical thinker and high-energy leader with an innate ability to influence decisions and gain the trust of peers, citizens, governing bodies, and staff. He earned his Doctorate of Philosophy, Public Policy, and Administration with dual concentrations in Local Government Management for Sustainable Communities and Public Management and Leadership. Dr. Valme also holds an M.B.A. in Conflict and Negotiation Management.